WHAT CAN I SNACK ON?

The Whole Grain Diet

Cereal
Whole grain and granola cereals
Cheese
Part-skim mozzarella string cheese, non fat cottage cheese, non fat ricotta cheese and a variety of low fat cheeses
Cookies
Such as oatmeal raisin cookies and fig cookies (made with whole wheat flour)
Crackers
Whole wheat crackers and brown rice cakes
Dips
Hummus
Dried Fruit
Such as raisins
Eggs
Hard-boiled eggs
Fruit
A wide variety including apricots, nectarines, bananas, berries, peaches, pears, clementines, oranges, kiwis and grapefruit
Granola Bars
Whole grain cereal bars
Ice Cream & Sorbets
Fruit sorbets and frozen yogurt
Milk & Soy Milk
Low fat milk
Muffins
Whole grain muffins in moderation
Nuts & Seeds
Unsalted nuts, almond butter and peanut butter
Pita Chips
Whole wheat pita chips
Popcorn
Air-popped popcorn
Pretzels
Whole wheat pretzels
Vegetables
A wide variety including cucumbers, tomatoes, celery and carrots
Yogurt
Low fat plain yogurt

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